Dinner
Featured
Crispy chicken wings are one of the things that would make any day better for me. The crunchy sound, the delicious sauce and the fun of eating them is one of my favorite hobbies. These Garlic Parmesan Chicken Wings are buttery, garlicky, and full of fresh herbs and seasonings to make these feel a bit lighter. And, they’re baked or air-fried to be a bit healthier! Enjoy!
We’ve entered daylight saving time, and I really don’t do well when it starts getting dark so early. I need as much sun as possible. But, Katie says if a hug was a food, it would be a dumpling - so it seems like the perfect time of the year for this delicious pot of chicken and dumplings. This might take the cake for the comfiest comfort food of them all! We shouldn’t mess with delicious classics, and I think this delivers on all of the nostalgic notes. Enjoy!
These Zesty Black Bean Burgers will make your next Meatless Monday something to talk about. Black bean burgers are nutritious, flavorful, and extra filling - and these ones will be the life of the party. There are so many different types of black beans burgers at the store - some with corn, some with rice, some with more veggies than black beans. For this recipe, the base is definitely black beans. The patties come out thick, and the edges get crispy in the oven. And, black beans need a lot of flavors - so be generous with your seasonings!
I was on this Earth far too long before meeting gnocchi. I always say that potatoes are the most versatile food, and I think gnocchi proves that. Pasta made from potatoes is basically a dream come true. And, this cheesy baked gnocchi with lemon cream sauce is also a dream come true. It’s also a one-pan meal - does it get any better?
Sometimes, making dinner should be the easiest thing you do all day. Our days are full of both planned, and unplanned things - sometimes they are joyful, sometimes they are not. We need a group of meals that are quick, flavorful, and easy on the clean-up. That’s where these sheet pan sausage, onions & peppers come in!
Who doesn’t love pizza?? I love pizza for the same reason I love salads. They are quick to make, and you can use any ingredients you have in your kitchen. There are very few things in this world that don’t taste delicious with some cheese and tomato sauce. For this one, I went for a classic combination: prosciutto and thyme. This fancy-looking pizza, is actually quite simple.
Potstickers, dumplings, wontons - all generally the same thing - and they make the perfect ingredient for this dish! This will be the simplest, and fastest soup you’ll likely ever make. It’s the perfect weeknight dinner - it’s quick, it’s healthy, it’s so versatile, and it’ll make a great lunch for the next day! Grab your favorite frozen potstickers, lots of fresh veggies, some broth, and you’ve got yourself a hearty and delicious meal.